Tunisian High-Protein Khobzet Hwe

A masterful reinterpretation of the Tunisian culinary heritage. The transition from butter/cream to a yogurt/whey blend transforms this festive dessert into a highly bioavailable protein bomb.

Tunisian High-Protein Khobzet Hwe
Servings
8 Portions
Calories
172kcal
Protein
8.9g
Prep Time
20 minutes (+ overnight rest in the fridge)

Ingredients

  • •3 Packs of PROUTA LBM Cookies
  • •Coffee for soaking
  • •4 Servings of Enhanced Premium Whey (Vanilla or Almond) mixed with yogurt, left to rest chilled overnight for a creamy texture.
  • •Peanut butter mixed with yogurt and cinnamon (try almond or hazelnut butter for a delicious variation).
  • •Dark chocolate ganache
  • •Optional: crushed nuts or banana slices

Nutrition Facts

Calories172kcal
Protein8.9g
Carbs11.4g
Fat10.1g

Directions

1

Soak the biscuits in the coffee and arrange them in layers.

2

Add the creamy protein blend.

3

Spread the peanut butter cream.

4

Spread with chocolate ganache.

5

Repeat the process until you achieve the desired creamy and delectable texture!