Protein Cookies
This recipe for protein- and vitamin-boosted cookies is reserved for champions. These mini cakes are a concentrate of essential nutrients. They are ideal as part of a breakfast or post-training snack. It's a simple recipe, easy to make, and remarkably delicious.
Servings
15 servings
Calories
1500kcal
Protein
50g
Prep Time
30 minutes
Ingredients
- •Oat flakes 100g
- •Banana x1
- •Apple x1
- •Dates x3
- •Cinnamon 1 pinch
- •Peanut butter 1 tbsp
- •Cocoa powder 30g
- •Dried raisins 20g
- •Premium Whey Enhanced Chocolate 1 Serving
- •Whole egg x1
- •Yeast 1 packet
Nutrition Facts
Calories1500kcal
Protein50g
Carbs135g
Fat22g
Directions
1
Preheat your oven to 180°C.
2
In a blender, mix all the ingredients together.
3
Decant the preparation into a bowl, then add the cranberries and dates.
4
Place the mixture in the refrigerator for 5 minutes.
5
Using your hands, form cookies then place them on a baking sheet with parchment paper and bake for 20 minutes.
