"Power-Oat" Chocolate & Almonds

The ultimate anabolic breakfast. Thanks to a rapid hydration technique, this oatmeal offers a unique creamy texture. Rich in fiber and high-quality proteins, it ensures prolonged energy release and optimal muscle protection throughout the morning.

"Power-Oat" Chocolate & Almonds
Servings
1 Bowl
Calories
380 kcal
Protein
32g
Prep Time
5 minutes

Ingredients

  • 1 portion of oat flakes (small leaves)
  • 1 scoop of Chocolate Whey Impact
  • 1 tablespoon of unsweetened cocoa powder
  • a pinch of cinnamon
  • a few drops of sweetener
  • Toppings
  • 1 teaspoon of peanut butter
  • 1 teaspoon of Impact Protein Spread
  • Fresh apple slices and slivered almonds

Nutrition Facts

Calories380 kcal
Protein32g
Carbs42g
Fat9g

Directions

1

Pour 1 portion : Versez votre portion d'avoine dans un bol. Portez de l'eau à ébullition.

2

Soak the oats in just enough boiling water to cover them. Let stand for exactly 30 seconds. This step is crucial to achieve a creamy consistency without the "porridge" texture of overcooking.

3

Blend in the scoop of Chocolate Whey Impact, the cocoa, cinnamon, and sweetener.

4

Mix vigorously until the preparation is perfectly homogeneous.

5

Arrange the peanut butter, Impact spread, apple slices, and almonds in a harmonious manner.